Sarah Todd Biography – Sarah Todd Wiki
Sarah Todd is an Australian celebrity chef, model, restaurateur, and cookbook author. She first earned recognition after appearing on MasterChef Australia in 2014. She competed in the sixth season of MasterChef Australia in 2014.
Sarah also appeared in the 2022 version of MasterChef Australia dubbed Fans & Favourites which premiered on April 18, 2022, as a contestant. In the season’s grand finale episode, she was placed second after being beaten by Billie McKay on July 12, 2022.
She trained at Le Cordon Bleu, London. She competed in the sixth season of MasterChef Australia in 2014. After cooking aloo gobi on the show, she gained over 50,000 social media followers from India. In 2015, Todd opened her first restaurant Antares in Goa, India, 2015 which she co-owns and operates. The building and opening of Antares were documented in the SBS Australia series My Restaurant in India, which aired in Australia in 2016. The series has subsequently been aired in 150 countries around the world. During the time she spent in Goa, she also filmed Serve It Like Sarah, a 10-episode adventure, travel, and food series airing on Fox Life India, Choice TV, New Zealand, and Foxtel from 2016.
Her first cookbook My Healthy Model Cookbook was published by Penguin Australia in 2016. In 2017, Todd joined fellow judges, Riyaaz Amlani and Vishal Dadlani, in the reality TV Show ‘Grilled’ on Fox Life India. In 2018, she hosted the documentary Awesome Assam With Sarah Todd, which aired on Fox Life India, National Geographic Channel, and Foxtel. The show was also featured in the Broadcast Audience Research Council India report and the content increased the viewership for the slot by almost 60%. It also had the second-best ATS (Average Time Spent) among all the other content in the week on National Geographic.
In 2019, My Second Restaurant In India, which documents the building and opening of Todd’s second restaurant, The Wine Rack in Mumbai, aired on SBS Australia, W Channel in the UK, Choice TV New Zealand, and Fox Life India. On January 8, 2019, a local was burning land next door to her restaurant Antares in Goa, when embers flew onto the property causing a major fire. Three months later, the restaurant was rebuilt and in operation. She rounded out 2019 as host of Western Australia’s premier food festival, The Gourmet Escape.
According to her website, in 2020 she was invited as an official chef for the Australian Open in the AO Chefs Series, hosting a fine dining restaurant that was featured in a 5-part series called Perfect Serve. With nine television shows under her belt, she is set to take on her dream role as a host of Farm to Fork, a 90-episode series, along with her second cookbook Everyday Indian released in early 2021.
Sarah Todd Age
She was born on October 26, 1987, in Mackay, Australia.
Sarah Todd Husband
She is not married. She was in a relationship with her ex-partner Devinder Garcha and together they had a son. However, after some time, the pair separated.
Sarah Todd Children
She has one child, a son named Phoenix who was born on March 8, 2011.
Sarah Todd Parents
She is the daughter of Lorraine Todd. In an Instagram post, she shared that her mother is a breast cancer survivor. Todd has a brother named Matt Todd. She has not shared further information concerning her family.
Sarah Todd Instagram
Her Instagram handle is @sarahtodd.
